Get Ready For Festive Season with “Toasting Twenty 20” Menudung
It’s December and time to celebrate with the wonderful Christmas and New Year dinners! Hence, Mandarine is pleased to warm up your night with the rich flavors of premium Toasting Twenty 20 Festive Menu, offering with the best price of 1.390.000 VND++/Pax and starting from December 12th, 2019 to January 5th, 2020.
For the first time, Mandarine will highlight your dinner with the combination of the sophistication of Vietnamese Cuisine and a bit subtle flavors from the world’s festive table with high-quality ingredients such as lobster and Australian Beef. We believe this interesting cross cultures with cuisine can upgrade your taste through 8 famous delicacies:
– Pumpkin Soup with Clams- Festive Flairs Appetizers (Square Spring Rolls with Crab Meat & The White Smurfs dumpling with Shrimp)
– Salad “Snow White” Style- Grilled Australian Beef on Hot Stone with Local Herbs & Rice Paper
– Glorious Sauteed Lobster with Aloe Vera and Passion Fruit Sauce
– Grilled Eggplant covered Salty Fish with Sautéed Green Onion
– Fried Rice “Christmas” Style- Winter’s Gift Dessert
In particular, Mandarine also makes your festive season both merry and bright with our handmade decorations. Surely that enjoying the delicious dishes with premium wines that are individually advised for each plate, in the cozy wooden house space can be the brand-new and unforgettable experience of Christmas & New Year dinner that you have ever had at Mandarine.